percygranger: (Default)
Seriously, when you don't want to spend half an hour waiting on an oven to perfectly cook your bacon (this is admittedly the best/tastiest way to do it), or risk getting miniature oil burns from a frying pan (the worst way, but faster), microwaves are the way to go, my friends. You can standardize your times after a short trial and error period to get exactly the doneness you want, and the mess is minimal if you're willing to sacrifice around five paper towels for the cause. And considering that their usual counterpart, eggs, cook so very fast on the stovetop (I will admit frying has its uses), you can get them both done within about five minutes. My usual rule of thumb is one minute per slice of bacon. I usually go over that, since I'm a crispy fan.

In other news... )

News

Jun. 8th, 2014 08:34 am
percygranger: (Hufflepuff hug)
Five weeks away? No matter! Summer has begun, and with it come the fiber crafts. The last two months I've been on half-speed with the writing. I...just didn't care all that much? But the arrival of June has made me want to struggle and strive again, so here we are.

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percygranger: (Default)
When one says they'll post a week and actually manages nine days...well, it could be a sign of character? Or there's the fact that I just don't consider this to be a thing to stress over. I'm simply happy to be blogging.

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